Pella Chronicle

Food

February 20, 2013

Raspberry Lager Red Velvet Cupcakes

(Continued)

Pella —

5

If you prefer not to use the beer in your cupcake, you can use buttermilk plus 1 tsp raspberry extract. And for the soaking syrup I'd use Apple Raspberry Juice in place of the beer and proceed the same way.

Also, here is a link for store locator for Shock Top Brand Beer, There are other raspberry beers too, so if Shock Top is not available in your area, please ask your local liquor store clerk.

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